Description
The Olympus Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, full-bolster perfectly balances the knife’s full tang while complementing the sleek, smooth lines of the handle. Two stain-resistant steel rivets solidly fasten the ergonomic handle to the blade, providing a secure, comfortable grip. Every blade is forged from high-alloy German X50CrMoV15 steel and meticulously heat treated, ensuring a razor-sharp edge with exceptional durability and edge retention.
Includes:
-
8″ Chef’s Knife
-
9″ Carving Knife
-
8″ Bread Knife
-
6″ Rocking Santoku Knife
-
7″ Nakiri Knife
-
6″ Boning Knife
-
6″ Carving Fork
-
5″ Serrated Utility Knife
-
5″ Fine Edge Utility Knife
-
5″ Tomato Knife
-
3.5″ Paring Knife
-
2.75″ Peeling Knife
-
8×5″ Straight Edge Steak Knives
-
8″ Honing Steel (Half rough, half smooth)
-
9″ Come-Apart Kitchen Shears/Scissors
-
22-Slot Acacia Knife Block
Features:
-
High Alloy German X50CrMoV15 Steel, Acacia
-
13.5″ L x 7.5″ W x 15.5″ H


Reviews
There are no reviews yet.